- Event Date8 Jun, 2021 - 10 Jun, 2021
- Event Time9:00 am - 6:00 pm
- Event PriceUSD $699
Using FDA-recognized materials, our FSPCA-trained lead instructors prepare you to meet the new FSMA PCQI requirement at your FDA-registered food facility. Learn to develop and apply risk-based PCQI training for preventive controls that meet FSMA’s requirements for a complete food safety system. Upon completion of the course, you can print a copy of your certificate issued by the FSPCA to show that you’ve completed FDA-recognized PCQI training. Virtual Training Room combines the learning benefits of live, instructor-led training with the power and flexibility of a virtual platform. With Virtual Training Room, you can join a live training event from any location—whether you’re in a cubicle at work or at home, you’ll feel as if you are physically present in the classroom.